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Member Dining
Date: 1/19 - 1/19


Entrée pricing includes fresh baked rosemary-parmesan rolls, choice of soup or salad & choice of dessert

1st Course

Caramelized Onion Soup
Sage Brown Butter / Sherry Poached Pearl Onions / Lemon Zest / Hand Torn & Pan Fried Croutons
Grilled Caesar Salad
Fried Okra / Shaved Parmesan

Entrée Course

Steak Frites 28
Grilled New York Strip / Hand Cut Fries / Bordelaise Sauce / Grilled Brocollini
Pan Fried Rainbow Trout 25
Pistachio- Lemon Butter Sauce / Wild Long Grain Rice / Roasted Asparagus
Chicken & Biscuits 20
Carrots / Celery / Peas / Pearl Onions / Homemade Chicken Stock / Buttermilk Biscuits

Dessert Entrée

Caramel Apple Cake
Cream Cheese Frosting / Sour Apple-Caramel Sauce
Dark Chocolate Pie with Pecan Praline
Whipped Cream

More Information

If you need any further information about the community, please feel free to use our contact form, send us an e-mail to, or give us a call at (800) 292-6274. For Accommodations call (800) 292-6274.